These are almost vegan except I used regular chocolate chips. If you get vegan ones, or just use raisins instead, they will be vegan! Whoaaa.
I kind of made this recipe up based on the oatmeal cookie recipe that came on the Meijer brand oatmeal package. They are delicious, if I do say so myself!
Ingredients:
1 cup applesauce (just the regular kind from a jar. I thought using my homemade applesauce would make it too apple-y and cinnamon-y, but who knows, maybe it would have been awesome)
1/2 cup Smart Balance spread
1/2 cup sugar
1/2 cup brown sugar
1 1/2 cups flour
3 cups oats
1 tsp vanilla
1 tsp baking soda
1 tsp salt
1 cup chocolate chips
So, first I creamed together the sugars, applesauce, and Smart Balance. Then I added the vanilla, flour, salt, and baking soda. Last I stirred in the oats and chocolate chips! I baked them for like fifteen minutes at 350, but I like my cookies crisp and golden brown. Start checking them after 10 minutes if you want them softer.
PS this makes really delicious dough that you can eat without fear of salmonella! Yeah!
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